Practical resources for a safer food ecosystem.
Field-tested HACCP plans, audit checklists, and expert writing — built for food safety, QC, and regulatory teams who ship product on Monday morning.
For QA · QC · Regulatory · R&D teams
We share the templates, expertise, and people we use ourselves — so you don't have to rebuild from scratch.
How foodnme helps
Pick the thing you came here for.
Audit on Monday?
Download an audit-ready HACCP plan or supplier checklist in under a minute.
Browse templatesWondering about the new FSSAI rules?
Practical explainers on regulatory changes, written by working auditors.
Read the blogHiring a QC microbiologist?
Post a role to a curated network of food-tech professionals across India.
Explore jobsNeed expert eyes on a problem?
Book a one-hour consult with an FSSAI auditor or processing specialist.
Find an expertThis week's read
From the Knowledge Hub
A practical HACCP rollout for small food businesses
How to scope, document, and verify a HACCP plan without a 200-page binder. The shortest path to a defensible system.
Latest from the blog
Why food-tech teams use foodnme
“It just saves us time.”
Before foodnme, we rebuilt our HACCP plan from scratch every audit cycle. Now we iterate on one good template — and pass the first time.
The blog is the only place that writes about FSSAI changes the way a working auditor actually thinks about them. Saved me hours every month.
Featured this week
Two things worth your time.
FSSAI License Renewal Checklist
Annual document review and renewal workflow with timelines, required attachments, and a fee schedule.
Meera Banerjee
Nutrition & Labeling Consultant · 11 yrs
Nutrition and labeling expert. Pre-print label reviews, claim substantiation, and front-of-pack compliance.
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Free 30-minute scoping call. No pitch, no commitment.
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Good to know
A few things about how foodnme works.
A quick read before you go any deeper — most common questions answered here.
Read the full About page- 01
How do you decide which templates to publish?
We only ship templates we've used in real engagements ourselves. New additions go through a final audit by an FSSAI-certified reviewer before release.
- 02
Who writes the articles?
Working auditors, QC managers, and process engineers. No general-purpose bloggers and no AI-generated content.
- 03
How do you vet the experts?
We verify certifications, check references, and review at least three completed engagements before any expert goes live.
- 04
Where are you based?
Mumbai. We're built for Indian food businesses first, but most of the resources work globally.
- 05
Can I trust the jobs board?
Every posting goes through an admin review for legitimacy, scope, and compensation transparency before it goes live.
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